Mother’s Day with Jose!

  Whenever I return to the D.C. area, chances are that I will be visiting a restaurant of Jose Andres.  They are dear to my heart and always spectacular.  Today’s Mother’s Day dinner was no different. 

A wonderful cheese plate to begin…. 

 

Aceitunas de Ferran Adria….a tribute to the original molecular gastronomist/best chef in the world……liquid olives… 

 

Tortilla de patatas…. the classic Spanish tortilla… 

 

Flamenquines….a pork roll stuffed with cheese and deep fried…..wonderful! 

 

Finally, my favorite of the evening…Puntillitas de Cadiz…. Baby squid and beans in a green sauce topped with a fried egg…estupendos!! 

 

Although I neglected to photograph our dessert, please trust me and order the cold berry soup with blue cheese ice cream….it is no less worthy of a pic…just forgot because I was too busy enjoying the great flavor combination.

Truly a DC gem! #IFWTWA

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s