‘Twas the day before Christmas….

Lots of cooking and mise en place to do today. But first breakfast for the family. Fluffy scrambled eggs with homemade sausage gravy is just the ticket on a very rainy day before Christmas in North Carolina.

After breakfast, time to bake tomorrow’s desert. Start with melted butter in the bottom of a cast iron skillet, add the brown sugar, pineapples, and maraschino cherries….the more the merrier!

Finished product is all turned out….


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s