From the moment you enter the grounds of Restaurante/Huerta Los Tamarindos to the very last bite you are transported to the hacienda atmosphere of the true Mexico. From the tacos de cabron to the tamales of sweet potato and pork in banana leaves to the oyster and fish roe shooters. WHAT A TREAT! Muchas gracias a El Office! Tuna sopes were spectacular. Not to mention the tacos de res and the tequila tastings. Chef Silva and company have given the Cabo foodie community another reason to celebrate! There were also some homemade empanadas dulces and other posters and pastellitos to … Continue reading Sabor a Cabo Rural
Had some fantastic, fresh poke today from a local Lahaina purveyor! I love finding a place that lives up to its reviews and The Fish Market does. Octopus poke with traditional seasoning. And Ahi Poke with dynamite sauce. Mahalo! Continue reading Poke-man!
First night dinner on the isle hits all the right notes at Sansei Sushi Restaurant. Hawaiian Poke, Pink Cadillac roll, Sunonomo salad with octopus and shrimp, and Sansei Special roll….Uni for dessert. Mahalo! Continue reading Sansei sushi
Any day you find a fine, interesting hometown restaurant is a good day for a foodie. Downtown Wilmington, in particular Market Street has such a place in Pinpoint Restaurant. One year new on the night of our visit last Friday, the staff had reason to celebrate, and so they did. Drink specials and one year old coozies were distributed with abandon, but it’s the food that carries this place. We decided to graze our way through the menu that night, so I can’t speak to the main courses but if the plates to share are any indication of the chef’s … Continue reading Pinpoint accuracy