Chopped at Home Challenge, Round Two

It’s time to vote for a Round 2 favorite in the Chopped at Home Challenge sponsored by Sargento Cheese.  The Round 2 category is MEXICAN…Ole’!  My close friends and family know that I’ve had a love affair with Mexico ever since I lived there during my college years.  That is true. However, the inspiration for my entry is actually a dish from El Azteco, an East Lansing eatery that any true MSU Spartan knows well.  My recipe, Chicken Enchiladas Suizas with Poblano Crema is an homage to one of my favorite dishes at El Azteco.  This layered, cheesy, creamy chicken … Continue reading Chopped at Home Challenge, Round Two

Spring Fling

It’s March 31st and we’re out for a ride on the intracoastal!  First ride of the season for Sammy and I, hubby has braved it throughout the fall and winter.  This is my view over the bow…    Pretty sweet! Jason insists on going fast (against my wishes), but I have to admit…it’s fun!    Notice that I did not neglect to wear my Spartan green and white!    And Jason looks like he’s singing the fight song!    Victory for MSU! Welcome Spring! Continue reading Spring Fling