Betzabroad…My personal recipe for tasting our big, fat, wonderful world

Betzabroad…My personal recipe for tasting our big, fat, wonderful world

Food/Travel/Nature/Cooking/Culture

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  • Beachside Paella

    Paella..in all it’s stages beachside at the Royal Solaris Los Cabo!  

    Chorizo,chicken, pork, shrimp, scallops,mussels,saffron,white wine,rice,peppers, onion, garlic…..


    Bien Provecho!

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  • Flowers, Farms and Tables

    Strolling through the courtyard lined with my favorite bouganvillas…

    Enjoying happy hour (every hour) with my best guy in downtown San Jose…

    Best of all we got our tickets to Sabor a Cabo Rural!!

    Farm to Table is happening in Mexico! Can’t wait for Sunday!

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  • At home in San Jose

    Visiting our home in San Jose del Cabo, Mexico where a spectacular blue sky and sunrise always awaken the senses.

    Looking forward to a made to order omelet, huevos rancheros or chilaquiles for breakfast. Que Bueno!

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