Mondays at work are always a lot of housekeeping days. Client has purchased more alstroemerias at the market, so first order of business is to cut and arrange at the locations throughout the house that were not changed last Saturday.
I am feeling in the mood for some “comfy food” to counteract the rainy day we face today. Mr. Client is gone most of the day so I cannot run my menu by him, but I believe he will enjoy this offering. Jerked chicken (my recipe is on the mild side tonight) is accompanied by homemade cornbread with bits of fresh corn, baked sweet potato laced with butter and cinnamon and a side of tomatoes and cucumber. Ya mon!
Betzabroad...My personal recipe for tasting our big, fat, wonderful world 